Recipes With Course: Appetizer
Gỏi đu đủ (Vietnamese green papaya salad)
Thai green papaya salad, som tum, differs from the Vietnamese version, goi du du, in that the latter contains loads ...
Read moreChinese lettuce wrap
This is a popular dish in Chinese restaurants and can be made with any kind of meat or even just ...
Read morePotstickers
Potstickers go by other names as well – in Japanese gyoza, Korean mandu, Chinese jiaozi, etc. The filling can be ...
Read moreThai papaya salad (som tum Thai)
We got hooked on papaya salad during a recent trip to London. As soon as we got back, the hunt ...
Read moreQuick and easy tandoori chicken
This recipe is adapted from Simon Hopkinson’s tandoori chicken. I added a pinch of sugar to balance out the salt from ...
Read moreCrispy sweet potato fries
Sweet potato fries have become very common in North American cuisine. They have yet to appear in Sweden unfortunately. No ...
Read moreLight and crispy onion rings
I LOVE onion rings and always order it whenever I see it on the menu. My first job was bussing ...
Read moreCaldo verde (Portuguese green soup)
I love kale but it’s only available here at XMas time for some reason. Kale soup or caldo verde from ...
Read moreEasy French onion soup
We’re craving comfort soup because we’re both feeling under the weather. What better than a French onion soup with melted ...
Read moreAlbondigas – Spanish meatballs
Most recipes call for half pork half beef but I think that the meatballs are more tender with 100% ground ...
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