Vietnamese Cuisine
Gỏi đu đủ (Vietnamese green papaya salad)
Thai green papaya salad, som tum, differs from the Vietnamese version, goi du du, in that the latter contains loads ...
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Lemongrass pandan tea
This recipe is very simple and requires just lemongrass and pandan leaves. You could spice it up with ginger, vanilla, ...
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Potstickers
Potstickers go by other names as well – in Japanese gyoza, Korean mandu, Chinese jiaozi, etc. The filling can be ...
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Stir fried morning glory
Morning glory or water spinach is a popular veg in Vietnam and is sold everywhere. This is a poor man’s ...
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Vietnamese shrimp toasts
This is a winner at get-togethers everytime! A cinch to make and it goes down even easier! You can either ...
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Bánh xèo (Vietnamese crepe)
This is my favorite Vietnamese dish besides pho. The perfect bánh xèo is crispy on the outside and with enough ...
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Yummilicious daikon cake
This is my absolute favorite dim sum. I prefer the Vietnamese style as the daikon cake is dipped in beaten ...
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Gỏi cuốn (summer rolls)
These rolls are called gỏi cuốn in Vietnamese and are very delicious in addition to being super healthy as there ...
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No-fail marinade for grilled meats
This sauce can be used to marinade any meats or even tofu and mushrooms. When marinating tofu or mushrooms, omit ...
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Peanut hoisin sauce
This sauce is very versatile and goes well with just about anything – in your banh mi, dipping sauce for ...
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MISC Recipes
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Homemade hemp seed milk
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Gỏi đu đủ (Vietnamese green papaya salad)
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Always chewy boba for bubble tea
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Bánh xèo (Vietnamese crepe)
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Chinese tea eggs
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No-fail marinade for grilled meats
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Quick, flavourful Asian soup stock
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Grilled lemongrass pork
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Toasted rice powder
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Weekly Special
Homemade hemp seed milk
I talked about becoming a health freak in a previous post and I now make almond milk regularly. This evening, I... more
Recent Weekly Specials
