Gone-in-60-seconds salsa

2012-06-05
  • Servings : 4
  • Prep Time : 5m
  • Cook Time : 25m
  • Ready In : 30m

This salsa is so good that everyone goes for it as soon as I put it out – hence the name ;). It is a basic salsa that goes with just about anything! As it is here with tortillas or with grilled meats and wrapped in tortillas. YUM!

Ingredients

  • 250g cherry tomatoes
  • 2 onions, quartered
  • 1 habanero pepper or milder chilies
  • 3 tbsp lime juice or lemon juice
  • 1/2 tsp salt
  • 50g chopped coriander

Method

Step 1

Preheat the oven to 200 Celsius

Step 2

Rub the tomatoes, onions, and pepper with olive oil and bake in the oven for about 20 minutes or until the tomatoes or onions are a bit burnt.

Step 3

Blitz in a food processor along with the rest of the ingredients until the desired consistency.

Step 4

Taste and adjust the lime and salt.

Step 5

Serve with tortilla chips or as a sauce to your favorite Mexican dishes!

See also recipes for corn tortillas, guacamole, quesadilla, chicken fajitas.

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