Labneh
2012-08-20- Cuisine: Middle Eastern
- Course: Appetizer, Sauce
- Skill Level: Advance
- Prep Time : 0m
- Cook Time : 0m
- Ready In : 0m
Labneh is a Middle Eastern spread made from yoghurt and garlic. It is very refreshing and a must have on a meze table.
Ingredients
- 300 ml Turkish yoghurt (10%)
- 2-3 cloves of garlic, finely grated
- pinch of salt
- 1 tablespoon of extra virgin olive oil
Method
Step 1
Mix ingredients and pour into shallow dish. Use a knife or a spoon to even out the yoghurt for a smooth surface. Garnish with a mix of dried oregano and dried mint (or if you have, some zatar). Pour over some extra virgin olive oil.
Step 2
Serve with pita bread or the bread of your choice. Super yummy!
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