spicy hot tomato oil
Spicy hot tomato oil

We heard about this sauce...

Top3 Recipes of the Day

Some mouth-watering recipes

  • LemongrassPear2

    Lemongrass poached pears

    Average Rating: (0 / 5)

    I usually don’t like fusion food but this is one dish that works! Pears are usually poached in wine but here, they are poached in lemongrass which gives the ...

    Read more
  • cinnamon-icecream3

    Homemade cinnamon icecream

    Average Rating: (0 / 5)

    The smell of cinnamon permeates the kitchen when you’re making this dessert. This is one dessert that just screams comfort food! This recipe has very few ingredients but ...

    Read more
  • fondant potato

    Fondant potato

    Average Rating: (0 / 5)

    This is such a great way to flavour potatos and have them crispy and golden brown at the same time. We use Gordon Ramsay’s method so there isn’t any waste, ...

    Read more
  • sv_duckBreast5

    Cold smoked, sous vide duck breast

    Average Rating: (5 / 5)

    I’ve always loved smoked duck breast since the first time I had it at the end of my hiking holiday in Provence. After 10 days of hiking from ...

    Read more

Whats Hot

Weekly Special

LemongrassPear2

Lemongrass poached pears

I usually don’t like fusion food but this is one dish that works! Pears are usually poached in wine but here, they... more


Recent Weekly Specials

News and Events

  • KFC or Korean fried chicken – review

    KFC may have been invented in the US but the Koreans have perfected it! Korean fried chicken is tender, juicy and best of all, there’s hardly...more

  • Korean barbecue in Seoul

    We ate Korean barbecue 4 times during our week-long stay in Seoul (once was during the cooking class at O’ngo) and I think that they were...more

  • Jukhoe at Gwangjang market

    Jukhoe (육회) is Korean steak tartare. The seasoning for this is a raw egg yolk, sesame oil, sesame seeds, and Korean pear. The result is very fresh...more