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The real deal bolognese sauce

I love bolognese sauce. It’s...

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Some mouth-watering recipes

  • Chinese spicy, garlicky aubergine

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    I love aubergines! I love the unctiousness of it, when it’s fully cooked and melting in my mouth! This dish has that perfect texture of aubergine that I ...

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  • Karaage (JFC or Japanese fried chicken)

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    These little nuggets are irresistible!!! Use boneless chicken thighs for juicier and tastier nuggets but if you have only breasts, these will work too albeit a bit less tasty! ...

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  • Chinese stuffed vegetables

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    Hope everyone had a nice rest and is ready for the new year. Yours truly is hoping that this year will be better than last but that’s another story. ...

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  • Stir-fried mustard green with bean sprouts

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    Today happens to fall on a “vegetarian” day. Buddhists in Vietnam “fast”, go vegetarian, twice a month – on the 1st and 15th of the lunar calendar. On these ...

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